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The History of Food

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THE HISTORY OF FOOD offers a deep-dive into the science, history and cultural impact of food throughout time. THE HISTORY OF FOOD takes audiences on a mouth-watering, 2-million-year evolutionary journey beginning with our primordial ancestors, and closely examines the changing roles that diet has played over time. In each episode, viewers will explore a different monumental shift in how and what humans have eaten, the varying effects of those diets, and how the way we eat will continue to change.

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S1E1: The Invention of Cooking

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S1E2: The Agricultural Revolution

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S1E3: Fermentation, Preservation and Exploration

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